by Meryl Hunte | Oct 22, 2020 | Soups Salads and Sides
Perfect soup for the season. I love this combination of butternut squash and apples for fall. Add a little cinnamon and coconut milk and it’s just delicious! What makes it extra tasty is that the squash is roasted in the oven before adding it to the soup to give...
by Meryl Hunte | Mar 29, 2020 | Dinner, Lunch, Recipes
When there isn’t any chicken in the stores, (thank you COVID-19) eat fish! Cod is one of my favorite fishes for so many reasons. For one, it is readily available in most grocery stores either fresh or frozen. It has a very mild flavor, so most people like it,...
by Meryl Hunte | Feb 7, 2020 | Dinner, Lunch, Recipes, Salads
“I hate cooking!” I hear this all the time! I can assure you that if you hate cooking, you are not alone. I have to say that this is such a shame, though, because I know you really want to like cooking. There’s no way of getting around the need to...
by Meryl Hunte | Jan 25, 2019 | Dinner, Lunch, Recipes, Salads
What are friends for? These 2 ladies, Missy Banks and Annie Koch, are not only great friends to hang out with, but are an inspiration for living a healthy lifestyle. We all need more friends like this, that eat with purpose and exercise regularly and inspire everyone...
by Meryl Hunte | Sep 28, 2018 | Dinner, Lunch, Recipes, Soups Salads and Sides
Brian and Chris Jones from the Jones Zone Podcast joined me in the Connecting Kitchen. Promoting small businesses is their thing. When they invited me to do an interview for their podcast, I invited them to come cook with me. I thought it would be more interesting if...
