Taco Salad. Almost too pretty to eat
Taco Salad. Almost too pretty to eat
Ingredients
  • 1lb grass-fed ground beef
  • 2tsp chili powder
  • 1 1/2tsp paprika
  • 1tsp onion powder
  • 1/2tsp salt
  • 1/2tsp garlic powder
  • 1/2tsp cumin
  • 1/2tsp oregano
  • 1/4tsp black pepper
  • Pinch cayenne
  • 1cup salsa
Instructions
  1. While browning the ground beef add all seasonings except salsa.
  2. When ground beef is cooked through, stir in the salsa.
  3. Assemble salad with romaine, chopped fresh cilantro, diced cherry tomatoes, squeeze of lime juice, sliced black olives, scoop of black beans, sliced scallions, jalapeño slices, shredded cheddar, guacamole, dollop of sour cream, and tortilla chips. Enjoy!