Join me for a virtual cooking class experience!
We are cooking meals that are nutritious and delicious, that are loaded with fun and flavor, and that bring people together – moms and kids, dads and kids, families, couples, singles, clients and co-workers. We all speak the language of food!
Step-by-step instructions are provided making it easy to follow along in your own kitchen. Join by yourself or invite others from near or far. That’s the beauty of virtual classes, anyone can join from their kitchen.
Let’s cook and connect people and make some yummy food!
Cost $15/household * Class duration 1 1/2 hours
*Sunday, Oct. 25 @5pm ET – Asian Dumplings – pork, shrimp, and vegetable – with a Vegetable Stir-fry on the side
* Sunday, Nov. 1 @5pm ET – Russian Borscht and Potato Pancakes
*Sunday, Nov. 8 @5pm ET – Jamaican Jerk Chicken with Mashed Potatoes and Jerk Gravy and Roasted Vegetables
*Sunday, Nov. 15 @5pm ET – Thanksgiving Soup and Sides – Golden Creamy Vegetable Soup, Spiced Cranberry Relish, and Ginger Snap Pumpkin Pie
*Sunday, Nov. 22 @5pm ET – Wild Asian Cod with Spicy Lime Cilantro Slaw
*Sunday, Nov. 29 @5pm ET – Moroccan Flank Steak with Orange Almond Couscous and Asparagus in White Wine
“Great dinner! WOWSA! Curry was a huge hit! Thank you for your patience with all our questions. We love your classes!”
“It was delicious! My husband and I agreed it was like going to a 4-star restaurant in our home.”
“This time with my son was just what we needed. AWESOME!”
“Meryl is making Sunday night dinner hip again! Fun and delicious!”
We are also offering private virtual events. Wine and Dine clients, Team Building events, Ladies Night Out, Family Reunions, Birthday and Anniversary celebrations.
Virtual cooking events are fun and a great way to bring people together!
Email me to discuss your private event.
“The cooking event for our clients exceeded our expectations! The fish tacos were absolutely delicious! Our clients commented that this was our best networking event ever!
“Many thanks again to you for all of your efforts on my birthday celebration. Everyone really enjoyed themselves while making a yummy dinner! You did a great job with such a diverse audience, all different ages and cooking levels.”
Here are some examples of other classes we have done or will be doing in the future: Indian Curry, Poke Bowls, Asian Stir-fry, Mediterranean Salmon, Chicken Shawarma, Greek food.